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For a millennia, chocolate and romance have been sweet, powerful partners. One of the first known uses of chocolate in its pure form was as far back as 1200 AD by the Aztecs. The Aztec men used fermented chocolate beverages as aphrodisiacs, because they believed this early form of Bailey's Cocoa gave the drinker power and masculinity.

The Aztecs may have created the first viable chocolate industry because they didn't grow cocoa but traded for it.  Chocolate was so rare that the expense of getting this amazing fermented, heated drink made it only reachable for the wealthiest horndogs in the Aztec upper east side.  I just imagine the poor little Aztec servants firing up the water heater, ( I wonder who even handled their water heater installation), mixing the chocolate with hot water and melting the potent drink until it was a silky smooth nectar from heaven.  In fact, it was so highly regarded and expensive that they drank it from the golden cups, which were then discarded rather than used for something less noble.

The Aztec king Montezuma was said to take 50 cups per day and extra cups when he engages on a romantic rendezvous. Its aphrodisiac effects were considered so strong that Aztec women were forbidden to drink it for fear of possible promiscuity.   Actually, they probably just would have had a more pleasant time during PMS.

 
 
There are a lot of beans on this planet.  Has there ever been a bean that has brought more pure pleasure than the cocoa bean?  Forever ago, humans learned how to make the cocoa bean into foods, drinks, and Easter bunnies.  There is good reason for that. 

The cocoa bean is God's favorite!

I challenge you to prove me wrong.  Yes, I agree that lima beans made with fatback is divine.  I will also admit that I never truly had a great taco until someone taught me to add beans.

Be that as it may, I have never found joy in food the way the cocoa bean provides.  Chocolate makes milk heavenly, takes fruit to a higher level, and tops off a romantic evening like no other food on the planet.  

Admit it!  You LOVE chocolate, or you wouldn't be reading this blog!
Now, excuse me...I need more hot chocolate.
 

    Anand

    I love chocolate.  Chocolate defines me. I started this blog to talk about everything chocolate.  I will write my own articles or accept original articles from guests.  Here, anything about chocolate is welcome.  Feel free to contact me to add information to this repository.

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